Chef Jeramie | 5 Kitchen Must Haves!


Jeramie Robison, Shinsei Executive Chef shares his five (5) Kitchen Must Haves!

  1. European Style Peeler |  J.B. Prince D425 European Style Vegetable Peeler
  2. Microplane  | 46220 Premium Zester/Grater
  3. Whetstone | Kai Japanese Professional Knife Sharpening Stone Sharpener
  4. Dehydrator | Waring Pro DHR30 Professional Dehydrator
  5. Paring Knife | Wusthof Classic 3-1/2-Inch Paring Knife


Links to purchase the listed items on


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